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Air Fryer Cinnamon-Sugar Banana Chips

Dole Air Fryer Cinnamon Sugar Banana Chips 25

45 Minutes

Total Time






  • 2 medium green DOLE® Bananas, peeled
  • 2 teaspoons coconut sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 DOLE® Lemon, juiced (about 1 tablespoon)
  • Vegan nonstick cooking spray


1. Freeze bananas 20 minutes. Stir sugar and cinnamon in a small bowl.

2. Preheat air fryer to 325°F for 5 minutes. Cut 1 banana diagonally into ⅛-inch-thick slices; brush both sides of slices with lemon juice. Spray air fryer basket with nonstick cooking spray; place banana in single layer in basket and spray with cooking spray. Air fry banana 15 minutes or until golden brown and crisp, turning once; transfer to wire rack to cool. Repeat with remaining banana.

3. Transfer banana chips to a large bowl; spray with nonstick cooking spray and toss with sugar mixture. Makes about 48 chips.

Nutritional facts

Nutritional facts

Serving size 12 banana chips
Calories 59 per serving
% Daily value
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g %
Polyunsaturated 0g %
Monounsaturated 0g %
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carb. 16g 6%
Dietary Fibre 2g 6%
Total Sugars 9g %
Incl. Added Sugars 2g %
Protein 1g 2%
Vitamin C 8%
Vitamin B6 15%
Vitamin A 0%
Vitamin E 0%
Vitamin D 0%
Calcium 0%
Iron 2%
Potassium 4%
Magnesium 4%
Phosphorous 2%
Thiamin 2%
Maganese 10%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  • Tree Nuts
  • Desserts
  • Vegetarian
  • Gluten-free
  • Vegan
  • Low Fat
  • Low Sodium

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