DOLE BE Exotic!® Spicy Tuna Poke Bowl

Ingredients

• 1 cup sushi rice cooked and cooled
• 150g sushi-grade tuna, diced
• 1 ripe DOLE BE Exotic!® avocado, sliced
• ½ DOLE® GO Organic! cucumber, thinly sliced
• ¼ DOLE® GO Organic! red onion, finely sliced
• Chopped mango for sweetness
• Toasted sesame seeds (for garnish)
• For Spicy Sauce:
• 1 tbsp mayo (or vegan mayo)
• 1 tsp sriracha (adjust to taste)
• 1 tsp soy sauce
• 1 tsp sesame oil

Method