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Vitamin A

needed for healthy vision and immune function

Vitamin K

supports normal blood clotting

Red Leaf Lettuce

Make the most of your vegetables! Learn how to select, prep, and protect your farm-fresh produce.

How do you pick red leaf lettuce?

Look for clean, fresh looking cut ends with crisp bright leaves. Avoid rusty, dried out or wilted.


How do you prepare red leaf lettuce?

Most often eaten raw in salads and sandwiches. Add red leaf lettuce to your favorite Caesar or Greek salad for a little added color.


How do you store red leaf lettuce?

Lettuce should be used as soon as possible as purchased. If it must be stored, remove wilting leaves. Unwashed lettuce can keep 3 to 4 days at most in a perforated plastic bag in the veggie crisper of your refrigerator.


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