Total Time
Calories
Servings
1. Purée lime juice, pineapple, milk and agave nectar in a blender on high until smooth. Makes about 2½ cups.
2. Divide pineapple mixture into 6 (3-ounce) ice pop molds; insert sticks into molds and freeze at least 5 hours or up to overnight. Run molds under warm water for 10 seconds to release popsicles. Makes 6 popsicles.
| Serving size | 1 popsicle |
| Calories | 45 per serving |
| % Daily value |
| Total Fat 0.4g | 1% |
| Saturated Fat 0.3g | 2% |
| Trans Fat 0g | % |
| Polyunsaturated 0g | % |
| Monounsaturated 0g | % |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Total Carb. 11g | 4% |
| Dietary Fibre 1g | % |
| Total Sugars 9g | % |
| Incl. Added Sugars 5g | % |
| Protein 0g | % |
| Vitamin C | 25% |
| Vitamin B6 | 2% |
| Vitamin A | 0% |
| Vitamin E | 0% |
| Calcium | 4% |
| Iron | 0% |
| Potassium | 2% |
| Magnesium | 2% |
| Phosphorous | 0% |
| Thiamin | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Sides
Mains
Vegetarian
Vegetarian
